Al Dahra in Arabic means “Phenomenon”.
True to our name, our growth in pursuit of our purpose has been nothing short of phenomenal. From our humble beginnings in Al Ain in 1995, to being a key partner in UAE’s food security strategy, to responsibly farming across a landbase of over 400,000 acres globally, we seem to have come a long way in our pursuit of sustainably feeding our growing world.

With 3,500+ employees, 16 world class processing facilities across the world, 20+ sourcing countries leading to a capacity of 6 million MT annually, we’re just beginning.

We’re here for the long haul, and we invite you to join us in our journey to nourish the planet.

Cultivating Excellence to Sustainably Feed Our Growing World
At Al Dahra, our purpose goes beyond mere cultivation; we are on a mission to sustainably feed our growing world. As stewards of the land and innovators in agriculture, we harness the power of diverse ecosystems across continents to nourish global communities responsibly. Our expansive farming operations span multiple countries, seamlessly blending local expertise with cutting-edge global practices. This unique approach allows us to produce high-quality crops efficiently while prioritizing environmental sustainability and food security. From sun-drenched fields in California to innovative desert farms in Egypt, every seed we plant and every crop we harvest is a step towards a future where nutritious food is accessible to all, produced in harmony with our planet.